http://www.great-news.com/blog/cookingschool The adventures of a homecook just like you. One recipe at a time, one gadget at a time- out to conquer her own kitchen. Mon, 29 Mar 2010 20:16:42 +0000 http://backend.userland.com/rss092 en   Here at Great News! employees are often given training seminars for new product, and continuing education. During my second month on board, I was invited to get some education on knifes. Particularly Wusthof Knives. Harold, our wonderful representative gave background information on the company, and guided ... http://www.great-news.com/blog/cookingschool/?p=53             When I had been working for Great News! for about a month, I decided to be adventurous and try something new. We had leftover enchiladas that looked scrumptious. I know what you are thinking. Enchiladas? New? In San Diego? You are right. Although I have had more ... http://www.great-news.com/blog/cookingschool/?p=52 When I was 14, I let a pot of water come to a boil, and boil… and boil. When I finally checked on the pot after about 30 minutes, the water had evaporated, and I had ruined my Mother’s copper core pot. This was my first ... http://www.great-news.com/blog/cookingschool/?p=51