Friday Night Dinner Party: Cinco De Mayo
Instructor:
Date: Friday, April 27, 2012
Time: 6:00 PM - 8:30 PM
Cost: $
Date: Friday, April 27, 2012
Time: 6:00 PM - 8:30 PM
Cost: $
A fun meal, full of lots of San Diego Flavors, great to prepare May 5th or anytime. HANDS-ON—This series is loads of fun! Not only do you get great recipes, but this is a hands-on class so everyone gets a chance to get in there and help with the cooking! THIS CLASS IS LIMITED TO 32 PEOPLE. PLEASE BRING AN APRON. Recipes: Virgin Mango Margarita; Smokey Black Bean Dip with Bacon and Homemade Flour Tortilla Chips; Shrimp Soft Tacos with Chipotle-Cilantro Crema; Rio Grande Grilled Chicken Breasts Topped with Creamy Rajas (Chili Strips); Southwestern Spiced Rice with Black Beans and Corn; Mexican Chocolate Torte with Brown Sugar Glaze and Cinnamon Ice Cream.
