Tapas & Paella

Instructor:
Date: Friday, July 6, 2012
Time: 6:00 PM - 8:30 PM
Cost: $

Take your taste buds on a trip to Spain. In this class, you will experience some of the most notable delicacies of Spain.

Recipes: Chorizo-Mushrooms with Pimento Aioli; Garlic-Chili Prawns; Fried Eggplant with Smoky Honey Drizzle; Stuffed Mussels; Traditional Paella; Red Wine Spiced Oranges over Ice Cream.